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Dabur Hingwastak Churna is made from common herbs used for centuries in household remedies to treat stomach ailments. Saindhava lavan (edible salt) used in the formulation helps in digestion by softening food and aiding secretion of digestive juices
Dabur Hingwashtak Churna - Bhaishajya Ratnavali/ Agnimandyarogadhikar
Carminative and gastric stimulant.
Dabur Hingwashtak Churna Indicated in :
Active Ingredients of Dabur Hingwashtak Churna :
* Zingiber officinale
* Piper nigrum
* Piper longum
* Ptychotis ajowan
* Ferula asafoetida
Recommended Dosage of Dabur Hingwashtak Churna : ¼ to ½ tea spoonful(1 to 3gm) twice a day or directed by Physician.
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